SW / GYUTO 210MM
Description
Description
Knife Type: Gyuto(Chef knife)
Steel Type: Swedish Carbon steel (Hagane)
Blade Hardness: HRC 60
Blade Length: 210mm
Handle Material: Black Pakka wood
Swedish High Carbon Steel Series
Renowned for their exceptional performance, Misono’s carbon steel knives are made from the purest high-carbon steel for unmatched sharpness and edge retention. Each knife is hand-sharpened by Misono artisans and equipped with a water-resistant pakkawood handle.
Note: Carbon steel knives require extra care. Keep clean and dry at all times, and oil when stored for extended periods. Avoid prolonged exposure to acidic foods.
purchasing policy
purchasing policy
Age Restriction
In accordance with Australian law, knives, including Japanese knives, cannot be sold to individuals under the age of 18. When making a purchase, you confirm that you are 18 years of age or older. We reserve the right to request proof of age if necessary. If you are under the age of 18, your order will be canceled, and we will issue a full refund.
Payment Methods
We accept a variety of payment methods, including credit/debit cards (Visa, MasterCard, American Express), PayPal, and other secure online payment gateways.
Order Confirmation
Once your order is placed, you will receive an order confirmation email with details of your purchase. If there are any issues with the order, you will be contacted immediately.
Pricing
All prices are listed in Australian Dollars (AUD) and include GST. Prices may be subject to change, but your order will be charged at the rate that is applicable at the time of purchase.
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$209.00